risky business

i decided to make my roast chicken for dinner tonight
i found a 3 pound bird while at the grocery store…and did my happy dance
yep, right there in the meat aisle… i was shaking my groove thang

meh, in the middle of the day the grocery store is not as packed as you would think
that made me sad
so many people missing out on my kick ass moves

i digress.

making dinner to impress is huge pressure on a good day
even if you are cooking something you have made a million times before.

so imagine my stress level, making something i never have before…and hoping for the best
oy!
my belly ached i was so nervous.

So here is my bird – which i gotta tell you was a tough prep.  if you know me…i have a thing about raw chicken
thank god i was on my own preping this thing…cause i was literally gagging touching it.
too much info?
yeah i know…anyways back to the bird…

here is my veggie of choice this evening…which was so damn delish..it was eaten up in seconds!!


and of course my plate of goodness (notice the gravy i made from scratch – yes i know..i rock lol)

it was a success….a 5 star success apparently.
phew – thank god!

dishes are done, leftovers put away
and i have a smile that just won’t quit

hope your night was as blissful as mine

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2 thoughts on “risky business

  1. Cookie monster

    I did a fresh chicken while we were Alpaca-sitting, on a spit on the barbeque! We did asparagus too… ’twas fine! Try grilling your asparagus – coat it in olive oil (you have that right? lol) and balsamic vinegar. Everyone I’ve served it to raves about it 🙂

    Reply

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